365,57 €
406,19 €
-10% with code: EXTRA
Food in the Making of Modern Korea
365,57 € 
- We will send in 10–14 business days.
/https://libri-media.knygos-static.lt/ef906318-7a04-47b7-bcc4-8c710f62bb4e/2)
- Author: Cherl-Ho Lee
- Publisher: Springer
- Year: 2025
- Pages: 416
- ISBN-10: 9819715350
- ISBN-13: 9789819715350
- Format: 15.5 x 23.5 x 2.3 cm, softcover
- Language: English
- SAVE -10% with code: EXTRA
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Description
EXTRA 10 % discount with code: EXTRA
365,57 €
406,19 €
We will send in 10–14 business days.
The promotion ends in 17d.06:10:12
The discount code is valid when purchasing from 10 €. Discounts do not stack.
- Author: Cherl-Ho Lee
- Publisher: Springer
- Year: 2025
- Pages: 416
- ISBN-10: 9819715350
- ISBN-13: 9789819715350
- Format: 15.5 x 23.5 x 2.3 cm, softcover
- Language: English English
Reviews